The Kitchen Thesaurus
5 Substitutes for Basil
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Basil is a sweet-tasting herbacious plant most notable for its extensive use in Mediterranean cuisine. Basil is a stable ingredient in many ...
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3 Substitutes for Galangal
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You're in the middle of an exotic recipe, when suddenly an odd word catches your eye-- galangal. You might be wondering what the heck th...
4 Substitutes for Curry Leaf
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Curry leaf is commonly used as a flavoring agent in soups, stews, and-- of course-- curries, particularly in Southeast Asia. Although no sub...
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5 Substitutes for Cilantro
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Cilantro, also known as Chinese parsley, Mexican parsley, pak chee, koyendoro, culantrillo, green coriander or coriander leaf, is used throu...
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4 Substitutes for Black Peppercorn
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Black peppercorn is a major staple in homes throughout the world. In many Western cultures, black pepper sits alongside salt as a table cond...
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